1 cup flour
1 cup warm water
2 teaspoons cream of tarter
1 teaspoon oil
1/4 cup salt
Food coloring
Mix all ingredients (add food coloring last). Stir over medium heat until smooth. Remove from pan, let cool slightly, and knead until blended and smooth. Store in a plastic bag or airtight container when cooled.
1 cup warm water
2 teaspoons cream of tarter
1 teaspoon oil
1/4 cup salt
Food coloring
Mix all ingredients (add food coloring last). Stir over medium heat until smooth. Remove from pan, let cool slightly, and knead until blended and smooth. Store in a plastic bag or airtight container when cooled.
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